{"product_id":"kalmes-famous-meat-tenderizer-seasoning","title":"Kalmes Famous Steak Seasoning \u0026 Tenderizer Combo - 5.5 oz","description":"\u003cp\u003e\u003cstrong\u003e$6.99\u003c\/strong\u003e\u003cbr\u003e⭐⭐⭐⭐⭐ \u003cem\u003eSee what 18 customers are saying ↓\u003c\/em\u003e\u003c\/p\u003e\n\n\u003cp\u003e✅ Ships within 24 Hours\u003cbr\u003e\n🇺🇸 Made in the USA — Five-generation Iowa family recipe\u003cbr\u003e\n💯 Satisfaction Guaranteed — Love it or we'll make it right\u003cbr\u003e\n🏆 2-in-1 Formula — Tenderizes and seasons in one shake\u003c\/p\u003e\n\n\u003ch2\u003eGet Restaurant-Quality Steak, Chicken \u0026amp; Pork at Home — Every Single Time\u003c\/h2\u003e\n\n\u003ch3\u003eWhat Is Kalmes Famous 2-in-1 Seasoning \u0026amp; Tenderizer?\u003c\/h3\u003e\n\u003cp\u003eKalmes Famous 2-in-1 is a five-generation Iowa family seasoning and meat tenderizer from St. Donatus. Natural papain enzymes break down tough cuts while a bold, savory spice blend locks in deep flavor. No marinade. No pounding. One shake does the work of two products.\u003c\/p\u003e\n\n\u003ch3\u003eWhy One Shake Beats a Full Marinade\u003c\/h3\u003e\n\u003cp\u003eMost seasonings only sit on the surface. Most tenderizers work but add almost no flavor. Kalmes Famous does both at the same time — the natural enzymes penetrate the meat while the spice blend builds flavor from the inside out. The result is restaurant-quality tenderness and taste in just 15–30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e✔ TENDER ✔ FLAVORFUL ✔ EFFORTLESS\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cul\u003e\n\u003cli\u003e✔ Natural papain enzymes break down tough cuts — no pounding required\u003c\/li\u003e\n\u003cli\u003e✔ Bold, savory spice blend delivers deep flavor\u003c\/li\u003e\n\u003cli\u003e✔ Works on steak, chicken, pork, burgers, and seafood\u003c\/li\u003e\n\u003cli\u003e✔ Grill, pan, or oven — any cooking method\u003c\/li\u003e\n\u003cli\u003e✔ 8–12 servings per bottle — perfect for trying or gifting\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWHY THIS BEATS STORE-BOUGHT SEASONING\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eKalmes Famous 2-in-1\u003c\/th\u003e\n\u003cth\u003eTypical Store-Bought\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eTenderizes and seasons in one step\u003c\/td\u003e\n\u003ctd\u003eDoes only one or the other\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFive-generation restaurant recipe\u003c\/td\u003e\n\u003ctd\u003eMass-produced generic blends\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eReady in 15–30 minutes\u003c\/td\u003e\n\u003ctd\u003eMarinades need hours or overnight\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMade in the USA\u003c\/td\u003e\n\u003ctd\u003eUnknown origin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003ePERFECT FOR\u003c\/h3\u003e\n\u003cp\u003e🥩 Steak   🍗 Chicken   🥓 Pork   🍔 Burgers   🦐 Seafood\u003c\/p\u003e\n\n\u003ch3\u003eHOW TO USE — 3 SIMPLE STEPS\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eSHAKE\u003c\/strong\u003e — Generously coat both sides of the meat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eREST\u003c\/strong\u003e — Let it work 15–30 minutes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCOOK\u003c\/strong\u003e — Grill, pan-fry, or oven-roast to perfection\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003cp\u003e\u003cstrong\u003ePro Tip for Maximum Tenderness\u003c\/strong\u003e\u003cbr\u003e\nFor tougher cuts (flank, chuck, pork shoulder), rest the full 30 minutes and pat the seasoning in with your palm. The enzymes need contact time to work.\u003c\/p\u003e\n\n\u003ch3\u003ePRO TIPS FOR BEST RESULTS\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003ePat the seasoning in — don't just sprinkle. Contact = tenderness.\u003c\/li\u003e\n\u003cli\u003eFor thick cuts (1\"+ steaks), rest at least 30 minutes.\u003c\/li\u003e\n\u003cli\u003eWorks great straight from the fridge.\u003c\/li\u003e\n\u003cli\u003eAdd a light second shake right before cooking for extra crust.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSTOCK UP \u0026amp; SAVE\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eOption\u003c\/th\u003e\n\u003cth\u003ePrice\u003c\/th\u003e\n\u003cth\u003eSavings\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eSingle Bottle (5.5 oz)\u003c\/td\u003e\n\u003ctd\u003e$6.99\u003c\/td\u003e\n\u003ctd\u003e—\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e2-Pack (Most Popular)\u003c\/td\u003e\n\u003ctd\u003e$11.99\u003c\/td\u003e\n\u003ctd\u003e$6.00\/bottle — Save $2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCase of 12 (Best Value)\u003c\/td\u003e\n\u003ctd\u003e$66.99\u003c\/td\u003e\n\u003ctd\u003e$5.58\/bottle — Save $17\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eFree shipping on orders $50+.\u003c\/p\u003e\n\n\u003ch3\u003eCOMPLETE THE MEAL\u003c\/h3\u003e\n\u003cp\u003eSeason and tenderize with Kalmes Famous, then coat with Superb Blend Spiced Coater for a restaurant-crispy finish. Bundle both and save.\u003c\/p\u003e\n\n\u003ch3\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eQ: What does the 2-in-1 mean?\u003c\/strong\u003e\u003cbr\u003e\nA: It means Kalmes Famous both tenderizes and seasons your meat in a single application. Natural enzymes break down tough muscle fibers while the spice blend adds bold, savory flavor — no separate tenderizer or marinade needed.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How long should I let it rest?\u003c\/strong\u003e\u003cbr\u003e\nA: 15–30 minutes is ideal. Thinner cuts (chicken breast, pork chops) need about 15 minutes. Thicker or tougher cuts (flank, chuck) do best with the full 30 minutes.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Can I use it on chicken and seafood?\u003c\/strong\u003e\u003cbr\u003e\nA: Yes. It works great on chicken, pork, burgers, and seafood. Use a lighter hand and shorter rest time (10–15 minutes) on delicate fish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Does it contain MSG?\u003c\/strong\u003e\u003cbr\u003e\nA: Yes — the original recipe contains a small amount of MSG (1.3%) for savory depth. Always check the label for the full ingredient list.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Is it gluten-free?\u003c\/strong\u003e\u003cbr\u003e\nA: Please check the current label for full allergen information.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: How many servings are in a 5.5 oz bottle?\u003c\/strong\u003e\u003cbr\u003e\nA: Approximately 8–12 servings, depending on how generously you apply it and the size of your cuts.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: What is the shelf life?\u003c\/strong\u003e\u003cbr\u003e\nA: 18–24 months when stored in a cool, dry place with the lid sealed.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eQ: Do you offer bulk or wholesale pricing?\u003c\/strong\u003e\u003cbr\u003e\nA: Yes. The Case of 12 is our best retail value. For restaurant or wholesale orders, email info@kalmesfoods.com.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eStop settling for tough, bland meat. Get restaurant-quality results at home tonight.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Kalmes Foods","offers":[{"title":"5.5 oz Bottle","offer_id":39922597920977,"sku":"KF-MT-5.5OZ","price":1350.0,"currency_code":"JPY","in_stock":true},{"title":"2-Pack (5.5oz)","offer_id":43103493849297,"sku":"KSS-BUNDLE-2X5OZ","price":2250.0,"currency_code":"JPY","in_stock":true},{"title":"Case of 12 (5.5oz)","offer_id":43103494242513,"sku":"KSSB1-CASE12","price":12500.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0563\/5991\/1633\/files\/Kalmes-2-in-1-Steak-Seasoning-_-Meat-Tenderizer-_-5-Generation-Iowa-Recipe-5.5-oz-Bottle-edited_2_1.png?v=1783029492","url":"https:\/\/kalmesfoods.com\/en-jp\/products\/kalmes-famous-meat-tenderizer-seasoning","provider":"Kalmes Foods Co","version":"1.0","type":"link"}